Recipes

Deep-fried sweet dumplings soaked in sugar syrup.

Refreshing mango yogurt drink.

Deep-fried pastry filled with spiced potatoes and peas.

Stuffed flatbread with spiced potato filling.

Crispy puris filled with tangy flavored water and stuffing.

Spiced mashed vegetable curry with buttered buns.

Deep-fried spicy chicken appetizer.

Lentil-based stew with tamarind and vegetables.

Steamed rice cakes made from fermented batter.

Fermented rice-lentil batter for dosas.

Shredded roti stir-fried with vegetables, meat, and spices.

Spicy coconut-based chicken curry.

Raw marinated meat layered with rice and cooked together.

Wheat, lentils, and meat slow-cooked into porridge.

Slow-cooked meat stew with spices.

Minced meat skewers grilled with spices.

Chicken marinated in yogurt and spices, roasted.

Paneer in spinach gravy.

Chickpeas in spiced tomato gravy.

Paneer cubes simmered in buttery tomato gravy.

Grilled chicken chunks in tomato-based curry.

Black lentils slow-cooked with butter and cream.

Creamy tomato curry with tender chicken pieces.

Rice and mixed vegetables cooked with aromatic spices.

Fragrant basmati rice cooked with marinated chicken and spices.