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Prep Time:
30 mins
Cook Time:
20 mins
Serves:
4
Level:
Medium
Samosa is a crispy snack filled with spiced potatoes.
Maida,
Potatoes,
Peas,
Green chilies,
Spices,
Oil
1. Prepare dough with flour, water, oil, and salt. Rest for 20 minutes.
2. Cook boiled potatoes and peas with spices for filling.
3. Roll dough, cut into cones, stuff with filling, seal, and deep fry until crispy.