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Prep Time:
15 min (+soaking)
Cook Time:
40 mins
Serves:
4
Level:
Easy
Chana Masala is a hearty curry made with protein-rich chickpeas.
Chickpeas,
Tomatoes,
Onions,
Spices,
Oil
1. Soak chickpeas overnight and boil until soft.
2. Fry onions, ginger, garlic, and tomatoes with spices. Add cooked chickpeas.
3. Simmer for 15 minutes until the gravy thickens.