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Prep Time:
25 mins
Cook Time:
20 mins
Serves:
4
Level:
Easy
Aloo Paratha is a hearty North Indian stuffed bread.
Wheat flour,
Potatoes,
Green chilies,
Spices,
Ghee
1. Prepare dough with wheat flour, water, and salt. Rest for 20 minutes.
2. Boil potatoes, mash with green chilies, coriander, and spices.
3. Roll out dough, stuff with potato mixture, roll again, and cook on a hot pan with ghee until golden.