Halal Meats and Poultry at Atiya's — Scarborough, Scarborough

75 products from the Halal Meats and Poultry aisle at Atiya's — Scarborough, an independent South Asian grocery store in Scarborough. Prices are the store's own and update through the day.

What's in this aisle

Beef/Veal · Chicken · Lamb/Goat

Products

• Beef Tenderloin · per lb — $13.09/lb
• Beef Shank with Bone · per lb — $5.40/lb
• Beef Top Sirloin Steak · per lb — $15.25/lb
• Beef Flank Steak · per lb — $7.60/lb
• Beef Ribeye Steak with Bone · per lb — $15.25/lb
• Veal Oxtail · per lb — $8.70/lb
• Veal T-Bone Steak · per lb — $7.60/lb
• Veal Liver · per lb — $3.59/lb
• Veal Kidney · per lb — $3.29/lb
• Burnt Beef Paya (Feet) · per lb — $3.29/lb
• White Beef Paya (Feet) · per lb — $3.59/lb
• Beef Ribeye Steak Boneless · $16.30 / lb — $22.49
• Veal Shoulder · per lb — $7.60/lb
• Beef Short Ribs · per lb — $9.80/lb
• Veal Tongue · per lb — $8.70/lb
• Atiyas · Chicken Boneless Breast · 11lb Bag As Is, no refunds or exchanges — $32.69
• Beef Ribs (As Is) · per lb — $9.80/lb
• Veal Ojhri · TBD — $1.50
• Veal Bone (For Soup) · per lb — $2.19/lb
• Veal Qeema · per lb — $7.60/lb
• Boneless Beef Cubes · per lb — $9.80/lb
• Veal Eye of Round · TBD — $11.99
• Beef Qeema (Medium Ground) · per lb — $4.35/lb
• Beef Qeema (Lean) · per lb — $8.70/lb
• Veal Shank Boneless · per lb — $7.60/lb
• Beef Shank Boneless · per lb — $6.50/lb
• Veal Boneless · per lb — $7.60/lb
• Veal Shank with Bone · per lb — $5.40/lb
• Veal Tenderloin · per lb — $9.80/lb
• Veal Slice · per lb — $7.60/lb
• Beef Sirloin Sticks · per lb — $15.25/lb
• Veal Brain · per lb — $10.89/lb
• Veal Blade Stick · per lb — $5.40/lb
• Veal Hip · TBD — $6.00
• Chicken Drumstick (Skinless) · per lb — $3.29/lb
• Boneless Chicken Breast (No Skin) · per lb — $5.99/lb
• Whole Chicken Wings · per lb — $4.35/lb
• White Whole Chicken Leg with Skin · per lb — $2.70/lb
• Boneless Chicken Thigh (No Skin) · per lb — $5.40/lb
• White Whole Chicken with Skin · $2.70 / lb — $16.49
• Chicken Liver · per lb — $3.59/lb
• Chicken Drumstick (With Skin) · per lb — $3.59/lb
• Chicken Breast Bone-In with Skin (as is) · per lb — $4.89/lb
• Boneless Chicken Thigh with Skin · per lb — $5.40/lb
• Chicken Qeema (Breast) · per lb — $5.99/lb
• Chicken Qeema (Thigh) · per lb — $4.69/lb
• Ground Chicken (Breast) · per lb — $4.89/lb
• Yellow Whole Chicken Leg with Skin · per lb — $2.19/lb
• Ground Chicken (Thigh) · per lb — $4.35/lb
• Yellow Whole Chicken (Skin off) · $3.59 / lb — $19.70
• White Chicken Leg (Skinless) · per lb — $2.39/lb
• Chicken Breast Boneless with Skin · per lb — $4.00/lb
• Tilapia Fish · TBD — $6.00
• Yellow Whole Chicken with Skin · $3.00 / lb — $16.70
• Chicken Breast Skinless Bone-In · per lb — $4.00/lb
• Skinless Boneless Chicken Thighs · per lb — $4.10/lb
• White Whole Chicken (Skin Off) · $3.29 / lb — $17.90
• Yellow Chicken Leg (Skinless) · per lb — $2.50/lb
• Lamb Feet · TBD — $2.99
• Lamb Leg (Frozen) · per lb — $10.89/lb
• White Lamb Paya (Feet) · each — $3.40
• Lamb Shoulder · per lb — $9.25/lb
• Lamb Chops · per lb — $9.80/lb
• Lamb Leg (Fresh) · per lb — $10.89/lb
• Goat Paya · TBD — $3.80
• Burnt Lamb Paya (feet) · each — $4.90
• Lamb Shank · per lb — $6.89/lb
• Goat Leg · per lb — $10.89/lb
• Lamb Qeema · per lb — $7.60/lb
• Goat Shoulder · per lb — $6.99/lb
• Lamb Paya (Regular) · each — $4.49
• Lamb Liver · per lb — $6.50/lb
• Goat Head · each — $8.99
• Goat Liver · per lb — $6.50/lb
• Lamb Head · per lb — $6.50/lb

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